Product Description
Inspired by pizza no. 3. Created in collaboration with chef Nikos Karathanos. Our signature sourdough base is topped with a rich tomato sauce and covered with tangy halloumi shavings balanced with sweet chargrilled red and yellow peppers and creamy mozzarella. Our signature sourdough base – Made in Italy – Slow-proved – Stonebaked in a traditional wood-burning oven – Hand-stretched – Produced in the heart of Italy’s northern food valley following a traditional recipe, our rich pizza sauce is made with 100% Italian tomatoes lightly seasoned with basil.
Ingredients
Wheat Flour, Tomato Sauce (Tomato, Salt, Basil, Spices), Chargrilled Peppers (12%) (Yellow and Red Peppers, Sunflower Oil, Salt, Sugar, Garlic, Onion, Parsley, Acidity Regulator (Citric Acid), Antioxidant (Ascorbic Acid)), Mozzarella (Milk) (11%), Halloumi Cheese (6%) (Cows’ Milk, Goats’ Milk, Sheep’s Milk, Dried Mint), Chilli-Infused Honey (2%) (Honey, Apple Cider Vinegar, Sugar, Water, Salt, Tapioca Starch, Spices, Stabiliser (Xanthan Gum)), Sunflower Oil, Extra Virgin Olive Oil, Potato Purée, Salt, Yeast, Dry Wheat Sourdough
Manufacturer Contact Information
Rondanini UK Ltd, Unit 22 Bessemer Park, Milkwood Road, London, SE24 0HG