Product Description
The perfect blend of cheeses: smooth mascarpone, tangy Cheddar, creamy mozzarella and nutty pecorino on our signature sourdough base. Drizzle the sweet-sharp balsamic glaze just before serving. Our signature sourdough base – Made in Italy – Slow-proved – Stonebaked in a traditional wood-burning oven – Hand-stretched – Produced in the heart of Italy’s northern food valley following a traditional recipe, our rich pizza sauce is made with 100% Italian tomatoes lightly seasoned with basil.
Ingredients
Wheat Flour, Mozzarella (Milk) (13%), Tomato Pulp, Tomato Sauce (Tomatoes, Salt, Basil, Spice), Water, Mascarpone (Milk) (5%), Mature Cheddar Cheese (Milk) (4%), Balsamic Glaze (1%) (Grape Must, Wine, Stabiliser (Xanthan Gum), Antioxidant (Sulphur Dioxide contains Sulphites), Ammonia Caramel), Sunflower Oil, Extra Virgin Olive Oil, Potato Purée, Pecorino (Milk) (1%), Salt, Yeast, Dry Wheat Sourdough, Sugar, Oregano
Manufacturer Contact Information
Rondanini UK Ltd, Unit 22 Bessemer Park, Milkwood Road, London, SE24 0HG