Product Description
Crosta & Mollica Stromboli pizza is topped with a spicy tomato sauce, mozzarella, smoky ventricina salami, crumbled pepperoni and calabrese salami.
Ingredients
WHEAT Flour, Tomato Sauce (Tomato Passata, Extra Virgin Olive Oil, Garlic, Water, Salt, Oregano, Black Pepper, Chilli), Water, Mozzarella CHEESE (12.3%) (Cow’s MILK), Ventricina Smoked Salami (5.6%) [Pork Meat, Pork Fat, Salt, Preservative: Sodium Nitrite, Spices, Dextrose, Antioxidant: Ascorbic Acid], Calabrese Spicy Salami (5.3%) [Pork Meat, Chilli, Salt, Flavourings, Dextrose, Sugar, Spices, Smoke Flavour, Antioxidant: Ascorbic Acid, Preservatives: Sodium Nitrite, Potassium Nitrate], Crumbled Pepperoni (4.5%) [Pork Meat, Pork Fat, Salt, Chilli, Spices, Sugar, Antioxidant: Ascorbic Acid, Preservative: Sodium Nitrite], Sunflower Oil, Salt, Yeast, Chilli
Directions
210°C/190°C Fan/Gas 7 12-13 mins. Oven cook – From Frozen. Pre-heat oven. Remove all packaging. Place pizza directly on middle shelf
Manufacturer Contact Information
Crosta & Mollica Ltd , 189 Stonhouse Street , SW46BB