Ginsters Peppered Steak Slice, 170G

Original price was: $1.94.Current price is: $0.97.

  • Similar best-before dates as other major supermarkets
  • Enjoy next-day delivery on all orders
  • Untracked shipping

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£1.99

Description

  • Perfect for snacking cold on the go and even better warmed up
  • Our entire range uses only 100% British meat, eggs, dairy and veg, sourcing from our home county of Cornwall wherever possible
  • Perfect for lunch boxes or served with veg or beans as part of a hearty main meal
  • Suitable for oven or microwave cooking
  • Suitable for home freezing

Product Description

British steak with potato and onion in a creamy pepper sauce made with Westcountry double cream, wrapped in light puff pastry.

Ingredients

British Beef (24%), WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Water, Vegetable Oil (Palm, Rapeseed), Potatoes, Onions, Single Cream (MILK), Cornflour, Salt, EGG, MILK, Yeast Extract, Tapioca Starch, Pepper, Beef Stock, Garlic Purée, MUSTARD, Spirit, Vinegar, Lemon Juice Concentrate, Beef Fat.

Directions

Cooking Instructions – General Enjoy this slice hot or cold Heating Guidelines Remove all packaging. For best results oven bake. These are guidelines only, appliances may vary. Please ensure food is piping hot before serving. Microwave – From Chilled Heat on full power for 1 min 30 secs (800W). Leave to stand for 1 min. Oven cook – From Frozen 1 Pre-heat oven to 180°C, Fan 160°C, Gas 4. 2 Place in the oven on a baking tray. 3 Bake: 30-35 mins. Oven cook – From Chilled 1 Pre-heat oven to 180°C, Fan 160°C, Gas 4. 2 Place in the oven on a baking tray. 3 Bake: 20-25 mins.

Manufacturer Contact Information

Ginsters, Callington, Cornwall, PL17 7XG, UK